Add olive oil, tomatoes, garlic, and onion to the pan and cook over medium/high heat. Chicken, broccoli and fettuccine come together beautifully in a creamy sun-dried tomato pesto sauce. Add the chopped sundried tomatoes and broccoli and cook for another 3-4 minutes. Stir the sauce until the cream cheese is melted and the sauce is creamy. Cook the pasta according to directions on package. In a large skillet, sauté the onions in 1 Tablespoon of the sun dried tomato … Add in your pasta and mix everything together. At the same time, pulse the sun dried tomatoes, chicken broth and basil in a food processor until smooth. … At one point we added a couple sun-dried tomatoes and OH HOT DAMN, it was a game-changer. The sun-dried tomato pasta sauce is made from scratch using basil, red pepper flakes, garlic, paprika, cream, and shredded Mozzarella cheese. This Vegan Sun-dried Tomato Cream Cheese recipe comes together in about 15 minutes … My recipe for this sauce is based upon one I found in an old recipe booklet full of cream cheese recipes. That is normal. Required fields are marked *. I used oil-packed because that is what I normally buy. In the meantime, saute minced garlic, onion, and drained sun-dried tomatoes in a large skillet with 2 tablespoons of oil reserved from the sun-dried tomatoes jar. Creamy Sun Dried Tomato Pasta – a super easy pasta dish with the most delicious, creamy sun-dried tomato sauce loaded with mozzarella & parmesan cheese. on the Foodie Pro Theme. If it is a protein that you want to add, some garlic shrimp would be heavenly layered on top of a pile of this creamy tomato pasta. Shrimp, sun-dried tomatoes, half and half for that creamy base to the sauce, garlic, and of course parmesan cheese to bring this dish to a cheesy fold. Copyright © 2020 Cook This Again, Mom! Mix in the sun dried tomatoes & tomato paste, ½ teaspoon salt ½ teaspoon Italian seasoning and incorporate well. This Sun Dried Tomato Pasta with Chicken is a meal that comes together in just over 20 minutes that is a total crowd pleaser! Stir the sauce until warm and taste for seasoning. I also decreased the amount of cream cheese. Stir in the Parmesan cheese, heavy cream and the cream cheese and combine well. Use a low flame, do not let the garlic burn. Pasta + chicken in a creamy parmesan garlic sauce with sun dried tomato … creamy pasta sauce, pasta, sun-dried tomatoes, tomato cream cheese sauce. Stir to combine oil, cream cheese, water and create a nice and creamy emulsion. Finally, I omitted margarine, added extra olive oil, and decided to top it all off with some parmesan cheese. Adding a few extra fresh ingredients, plus just a touch of heat would be a start. This is the creamy, filling and cozy cream cheese pasta makes everybody happy, perfect for any midweek carb cravings. Place a lid on the skillet, turn the heat up to high, and bring the broth to a boil. The original recipe called for dry sun-dried tomatoes. Or, on Facebook at Cook This Again. It brought the cream cheese to a whole ‘nother level. If you have a question or suggestion about a recipe, please leave a reply to this post. Add ¼ cup of sun-dried tomatoes (drained of liquid), goat cheese, and half and half to … While the pasta is cooking, peel the garlic, chop the sun-dried tomatoes, chop the basil, shred the … Who needs extra dirty dishes, right? Their recipe looked good, but I knew, for my family, I would have to make some adjustments. I really loved this recipe. Cook for 30 seconds more and take … If you tried a recipe and liked it, please use the stars on the above recipe card, or next to the comments below to rate the recipe. This is an award winning dish that everyone goes crazy over! Chicken or vegetable stock would also work well. Slow Cooker Creamy Sun Dried Tomato Chicken - Chef in Training Creamy Sun-Dried Tomato Pasta has a boldness from the sun-dried tomatoes, creaminess from the cream cheese, and sour cream. Garlic Shrimp together with Sun-Dried Tomatoes is smothered in a lot of Spicy Creamy Sauce and served over … Rating: 2.99 stars 70 Ratings. While the pasta is cooking, peel the garlic, chop the sun-dried tomatoes, chop the basil, shred the parmesan cheese. Add sundried tomatoes and toss some more. Creamy Sun-Dried Tomato Pasta is a simple and flavorful dinner your family is sure to enjoy! Mediterranean tomato, bean and tuna salad. Cozy up with this creamy sun dried tomato sauce on pasta, bread, or even use as a dip! Serve immediately with a drizzle of good olive oil or extra virgin olive oil, freshly grated parmesan, and freshly ground black pepper (if you don't use chili flakes). Note: It is normal for the cream cheese and sun dried tomatoes to melt together and look clumpy. Layer alternately with 1/2 the sun-dried tomato mixture, 1/2 cup cream cheese and butter mixture and 1/2 the pesto mixture. of oil from sun-dried tomatoes to the same skillet you cooked the chicken in. Home » Main Meals » Pasta » Creamy Sun-Dried Tomato Pasta. Yum! Add shredded parmesan cheese if desired. Reheat gently in the microwave, topped with a little drizzle of chicken stock or heavy cream to keep it from drying out. I obviously thought the perfect recipe to release after Thanksgiving was a pasta … WHAT TO SERVE WITH THIS CREAM CHEESE PASTA? Creamy Sun-Dried Tomato Pasta Sauce is simple and delicious. This flavorful and creamy dish is filled with chunks of chicken, garlic, whipping cream, spinach and sweet sun-dried tomatoes… The goal here is to cook down the tomatoes. We may earn money or products from the companies and/or linked items on this site. As soon as it … Drain and add your pasta to the skillet. … Keeping the heat on low, cut the cream cheese into chunks and stir it into the pasta. And some french bread (maybe garlic bread) to serve along with it would be fabulous. I did use some reserved pasta water for a little extra liquid. Plus, it's budget-friendly and ready in a flash! 4. Keep it in there for the next step. How To Make Creamy Shrimp Pasta At … Add the pasta into the skillet, then pour the Creamy Sauce in, all the spinach and about 1/2 cup of … Thank you for stopping by and checking out my family’s favorite recipes. Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. The cream cheese will breakdown easily and coat the pasta evenly. Right before draining, reserve a cup of starchy pasta water. Or, add a nice side salad with Italian or Ranch Dressing. Drain, reserving some pasta water and set aside. All can be made in 45 minutes or less. I am a huge fan of pasta, and some of the most popular pasta recipes on this site include this chicken mozzarella pasta that you are reading right now, creamy chicken pasta … Now, you can leave the sauce with the bits of chopped sun-dried tomatoes or use the immersion blender to blend until it is smooth. This recipe is easy enough for a family weeknight dinner and elegant enough for a special meal for two. Allow for the cream cheese to melt down and mix with the sun dried tomatoes. Your pasta sauce is ready. Thin the sauce with chicken broth, to your liking. Your email address will not be published. Your email address will not be published. And, for me, I would have to make this recipe as simple as possible, and most importantly of all, it needs to be easy to clean up. Thanksgiving has come and gone, and now it’s time to take a little break from the holiday recipes. Stir well to evenly coat the pasta in the sauce, add more cooking water as needed for a smooth and creamy consistency. Once the cheese has melted and is well combined, add the chicken. A copycat version of Cheesecake Factory's Sun-Dried Tomato Fettuccine recipe. Then some fresh flavors from the garlic and basil, just a touch of warmth from the red pepper flakes, and all that is topped off with the saltiness of the parmesan cheese. Add onion, garlic, kale and ¼ tsp salt. Add the garlic and saute for one minute or until fragrant. Sometimes, I add chopped sun-dried tomatoes, olives, and artichokes for a Mediterranean-inspired flavor. I’m sure the dry ones work fine, just remember to follow the package directions to prepare them for use. 15+ HEALTHY WEIGHT LOSS SOUPS (UNDER 200 CALORIES), Sauteâ garlic in olive oil until fragrant, Add cream cheese, pasta cooking water, parmesan, and stir well, Toss until well combined, adding some pasta water if needed. Add the chicken broth and bring to simmer. Your email address will not be published. Creamy Sun Dried Tomato Chicken Pasta is packed with juicy chicken, loads of cheese and the most heavenly sun dried tomato garlic cream sauce! Sauté until softened, 4-5 minutes. Meanwhile, in a large skillet warm 1 Tbsp of olive oil and gently fry the garlic (plus a good pinch of chili flakes if you like) for 2-3 minutes. Find all my recipes on Pinterest at Cook This Again. Stir to combine. Evenly spread 3/4 cup cream cheese and butter mixture in the prepared dish. ... Sun-Dried Tomato Cream Cheese Sun-Dried Tomato Cream Cheese. This vegetarian dinner … With creamy alfredo sauce, sun dried tomatoes loaded with flavor and accented by sweet basil, this will become a new dinner regular at your house. Finally, add cream cheese and shredded cheese to the skillet, give a good stir and cook for 3 minutes more to melt cheese through. 2. Serve with extra parmesan cheese, black pepper and a good drizzle of olive oil. Just 30 minutes of preparation, a Parmesan finish, and this yummy pasta is ready to be devoured. This sun dried tomato pesto pasta is all about the sauce! Adjust if necessary. This sundried tomato and basil cream cheese spread is just three ingredients – but the combination of flavors is fantastic! If you are a huge pasta lover, this might make the perfect dinner or lunch for you. When you scan the ingredients in this recipe, or, quite simply, see the photos, you know it’s going to be a winner. While the pasta cooks, add another 2 tsp. Once the cream cheese has melted, add the milk and stir until a smooth sauce forms. I have used both but to keep it on the “lighter” side, I recommend using dried.The dried sundried tomatoes end up soaking up the liquid anyway and get reconstituted.Certainly, you can use the ones packed in olive oil but be sure to drain it off well! Using the same pan you cook the pasta in, over medium heat, add a couple of tablespoons of olive oil, cream cheese, sour cream, ½ cup broth or reserved pasta water, red pepper flakes, and garlic. I used sun-dried tomatoes packed in oil along with cream cheese, sour cream, and fresh basil. Instead of 8 ounces I only used 4 ounces. This is an Italian-inspired seafood pasta recipe with lots of flavors at play. Leftover Sun Dried Tomato Pasta will keep in the refrigerator for 2 days. Repeat layering, topping with remaining cream cheese … Then stir the cream cheese and about 1/2 cup of starchy pasta water. CONTACT ME. Enjoy! Add parmesan cheese and stir well. In a large pot of boiling salted water, cook pasta according to package directions until al dente. Add the cooked pasta to this pan and toss. Combine cream cheese, milk, sun-dried tomatoes, and salt in food processor and blend until pureed. Matt makes this bangin’ cashew cream cheese and one day he decided to add a sun dried tomato into the food processor. Add the basil, stir and serve. Reserve ½ to 1 cup of water, drain and set pasta aside for a few minutes. To make the creamy sun-dried tomato pasta: Cook pasta according to package instructions, until al dente. Add the pasta to the sauce and drizzle with another couple of tablespoons of olive oil. Add the sun-dried tomatoes and salt and pepper. This Creamy Sun Dried Tomato Basil Pasta is a quick, easy and tasty meal that the whole family will love! Yes, the sky is the limit! I also wanted to add just a touch of heat so, as I often do in my recipes, I put in a little bit of red pepper flakes. Add the tomatoes, spices and cook for an additional 3 minutes. 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