Promotions, new products, and store events. Add to trolley. LIFE 6d. $14.95 - $52.96 #5. Experience a world of flavor with Boar's Head Ham products. All our varieties of hams keep well and shouldn’t be cooked, making them excellent options to take along on trips. Ham PNG Images, Black Forest Ham, Eat Ham, Imported Ham, Ham Jangsik, Prague Ham, Westphalian Ham, Ham And Eggs PNG Use as appetizer with melon, grapes or other fresh fruit and a slice of cheese on rye or pumpernickel. One of our bestsellers. Add to cart. To make the ham, the meat is allowed to stand with a salt cure for 5 weeks, then for 4 to 5 weeks cold-smoked from smoke from a … Category: Charcuterie. Homemade Salads. How to store: May be refrigerated up to 21 days; How to serve: May be eaten as is; One of our bestsellers. Landjaeger; 4 pcs. My sandwich was the Open Face Westphalian Ham- Thin sliced imported Westphalian ham served open face on rye bread with pickle spear. Westphalian ham is a delicious complement to any style of bread, and goes great with pickles on the side. This is a list of notable hams and ham products.Ham is pork that has been preserved through salting, smoking, or wet curing. The resulting meat is dry cured and then smoked over a mixture of beechwood and juniper branches. Chicken Liver Pate; Gourmet Gift Package quantity. Imported Hams. Your email address will not be published. Product information. Extremely fine ham produced from pigs raised on acorns in Germany's Westphalia forest. The meat is rindless and bright pink, with a mild smoked flavour. served with potato salad. Required fields are marked *. Black Forest Ham Westphalian Ham Tiroler Speck. Hams need air circulation, and keep best when wrapped in paper towel. Westphalian Ham is considered a delicacy and made from hind pork leg and smoked over beechwood and juniper berries. Once open, it will stay fresh for up to 8 weeks. All our varieties of hams keep well and shouldn’t be cooked, making them excellent options to take along on trips. Westphalian ham is cured before being slowly smoked over beechwood mixed with juniper branches. The knuckle of the hind leg of pork is deboned and cold-smoked over be-ech wood chips and cured for up to six months. Poultry Liver Sausage (Geflügelleberwurst ) Poultry liver sausage is low in fat and high in protein … Served with dill pickle spear and chips; Grilled Ham and Swiss on Rye. Unearthed Westphalian Smoked Ham 140g (66)Leave a review. Black Forest Salami Mailaender Salami German Salami Italian Salami Hungarian Salami and Much More! Imported Speck ham is also gaining popularity, especially on the East Coast. Directly to your inbox. Add to trolley. Otherwise, leave unopened in vacuum-sealed packaging. Hofer’s Manhattan Style Hot Pastrami On Rye hot shaved pastrami with a smear of spiced mustard on fresh baked rye bread. Westphalian Ham #551. 1/2# thinly sliced Westphalian ham; 3 pcs. Thin sliced imported westphalian ham served open face on rye bread. Her soup was a creamed based soup. Weight: 1 1/2 - 2 lbs. Minor's Ham Base Gluten Free No Added MSG 16 Ounce 4.5 out of 5 stars 205. Ham is made around the world, including a number of highly coveted regional specialties, such as Westphalian ham and jamón serrano. Thinly sliced. Do not cook; the process of curing and smoking the ham makes the meat ready to eat as is. Product #: 403. Finest imported dry-cured ham (Prosciutto). Description. Salami. Alpen Schinken: This German dry cured Smoked Ham is a flavorful lean ham sliced in paper thin layers. Tel: 631-423-2574. Westphalian Hams originated in Westphalia, often called "home of the ham". Westphalian is a rounder, softer piece of ham, and the least dry of our three varieties. French Bayonne Ham - Boneless Bayonne Ham is a revered and protected air-cured ham produced in the heart of France's Basque Country. The hams are prepared for consumption solely by the process of smoking, which preserves them, and are typically eaten thinly sliced in their preserved state without additional cooking. Will keep without freezing; it will only air dry in refrigerator. Frankfurter; 3 pcs. Jenni also got the Soup and Sandwich. The German Deli & Grocery hours: Tuesday - Friday 10 am to 5 pm Think of it as a German alternative to Prosciutto. Produced from traditional recipes, with … Westphalian Ham: This cold-smoked German Ham is smoked over beech wood chips and cured for up to six months. Also from Germany comes Bruder Basil, a naturally smoked cheese that is made plain or with chunks of Westphalian ham. Can also be frozen for up to 2 months. Save my name, email, and website in this browser for the next time I comment. Boar's Head SmokeMaster® Black Forest Ham In-Store Pickup. We cure it for several months and smoke it slowly over natural maple hardwood. Westphalian ham is … Westphalian Ham is made from the hind leg of pigs allowed to graze on acorns in the Westphalia (Westfalen) forest in Prussia, Germany. All our varieties of hams keep well and shouldn’t be cooked, making them excellent options to take along on trips. Should vacuum packaging become loose—indicating an air leak—remove immediately and wrap in paper towel. The result is a very dark brown, dense ham with a light smoky flavor. An unsmoked version is now also made. SHIPPING. Cooked Thueringer; 4 pcs. Choose a store. For many years it was available only in Europe, but recently producer Delpeyrat began exporting this delicacy to US markets, allowing you to enjoy it … Bh Smokemaster Black Forestham Cured With Water, Sugar, Dextrose, Seasalt, Less Than 2% Of Sodium Phosphate, Salt, Sodium Erythorbate, Sodium Nitrite. package. Hot shaved pastrami with a smear of spiced mustard on fresh baked rye bread. 3 Literature & Lore. Black Forest Ham – Natural Shape July 13, 2017. Ham! Description. Perishable items are shipped out on Mondays and Tuesdays. In Store Only. Adler — Originator of the designated and EU protected Black Forest ham category in Germany. Specialty Food Magazine Read the current digital edition Ham—unless you are a pig or a non-eater thereof—is a joyous meat, indeed, especially in the morning. Westphalian Style Ham $ 11.35. Another specialty ham, Black Forest ham is from the southwestern region of Baden-Wurttemberg. Also known as “Speck”, dry cured and smoked with 100% hickory sawdust, nitrite free, sliced. •Over 35 Country Ham Curers nationally •Cure 5 –10% of the ham supply •Top Ham Producers 1.) Defrost slowly in refrigerator; once thawed, ham will stay fresh for up to 8 weeks. Tweet. Served with potato salad; Hofer’s Manhattan Style Hot Pastrami on Rye. Shipped: Fresh A Traditional old American favorite made from solid strips of beef (not chopped and formed) in the natural style. Ham cured with Salt, Sugar, Dextrose, Garlic, Sodium Nitrite, Sodium Erythorbate, Leber wurst mit Gaenseleber Liver Sausage with Goose Liver. HUNTINGTON. Westphalian ham is a ham produced from acorn-fed pigs raised in the forests of Westphalia, Germany. It has very dark flesh and is similar to Black Forest ham. £2.79 £3.49 £1.99 per 100g. am cured with Salt, Sugar, Dextrose, Garlic, Sodium Nitrite, Sodium Erythorbate, choosing a selection results in a full page refresh. Ham is further divided by the percentage of protein it contains by weight. It was traditionally made only from the hind leg of swine, and referred to that specific cut of pork. PLEASE CALL to place your shipping order: Monday - Friday 9 AM - 5 PM 703-379-8080. Your email address will not be published. Dark brown in color, Westphalian Ham has a mild smoky flavor. Abraham North America, Inc., imports Westphalian ham from Germany; it is the number-one seller. Fermin Iberico Grain-Fed Ham, 100% Iberico Acorn-Fed Ham, and 100% Iberico Acorn-Fed Loin Bundle (Set of 3) - Comes with a Premium Penguin Quick Storage Pouch 3.9 out of 5 stars 92. ©2015 Kramarczuk's Sausage Company, Inc. 215 East Hennepin Avenue • Minneapolis, MN 55414 | (612) 379-3018 380 East Jericho Tpk. Bündnerfleisch. Maximum 18 promotional items per customer. Huntington, NY 11746. served with dill pickle spear and chips. We cure it for several months and smoke it slowly over natural maple hardwood. Offer subject to availability. Knackwurst; 3 pcs. Westphalian Ham #551 Westphalian is a rounder, softer piece of ham, and the least dry of our three varieties. Speck is a rich, sweet Smoked Ham that has many uses in the kitchen. Slice as thin as possible with a meat slicer, or if you don’t have a slicer, cut off a 1-2” piece of ham, lay it flat, and cut thin slices with a sharp knife. While US "Black Forest ham" is cooked (and a misnomer), the original Black Forest ham is a Rohschinken (dry-cured, prosciutto). Burgers’ Ozark Country Cured Hams, INC, Missouri 3.) Westphalian is a rounder, softer piece of ham, and the least dry of our three varieties. Her sandwich was the Turkey on Buttercrust. Show all. All our varieties of hams keep well and shouldn’t be cooked, making them excellent options to take along on trips. Fax: 631-423-2571 Ingredients. German Potato Salad Fleischsalat Wurst Salat and Much More! Shipped: Fresh Approx. SKU: 1000 Category: Gift Packages. Size: 1 lb. Koenemann Sausage Co. (815) 385-6269 - Fax (815) 385-6269, 27090 Volo Village Rd, Volo, IL 60073, US, Your comments are welcome - E-mail: koenemannsausage@gmail.com, Be the first to review “Westphalian Style Ham”. We cure it for several months and smoke it slowly over natural maple hardwood. Westphalian Ham Made from pigs fed with acorns in the Westphalia forest of Germany, this prized ham is cured and then slowly smoked over a mixture of beechwood and juniper woods. We did enjoy a piece of Black Forest Cake and a piece of Sacher. Clifty Farms, Tennessee and Kentucky Germany • Westphalian Ham and Black Forest Ham • Westphalian ham are from pigs fed acorns from the Westphalian Forest A true alpine rarity, as awe-inspiring as the mountains it calls home. Westphalian is a rounder, softer piece of ham, and the least dry of our three varieties. Save 20%, was £3.49. Pepperoni Sticks; 1 1/4# jar mustard; 1/2# Imported rye bread; 1/2# pcs. From classic tastes to bold flavors, you'll enjoy the product that Boar's Head was built on any way you slice it. We cure it for several months and smoke it slowly over natural maple hardwood. Smithfield Hams, North Carolina 2.) Use as appetizer with melon, grapes or other fresh fruit and a slice of cheese on rye or pumpernickel. We both enjoyed our lunch choices. Cooked Bratwurst; 3 pcs. All perishable items will be frozen and packed with gel packs. Save 20% when you order by 05/01/2021. Served with potato salad Hofer’s Manhattan Style Hot Pastrami on Rye Hot shaved pastrami with a smear of spiced mustard on fresh baked rye bread. Naturally smoked with imported German beechwood. Westphalian ham: From Germany’s Westphalian forest, this ham is smoked with juniper berries and beechwood. A wide selection of specially cured hams are also imported from many European countries. thin sliced imported westphalian ham served open face on rye bread. Thin sliced imported westphalian ham served open face on rye bread. And website in This browser for the next time I comment ham # 551 Westphalian is a flavorful lean sliced. Region of Baden-Wurttemberg melon, grapes or other fresh fruit and a slice of cheese rye. The natural Style ham: This cold-smoked German ham is cured before being slowly smoked over a mixture beechwood! 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Bruder Basil, a naturally smoked cheese that is made around the world, including a number highly. Air circulation, and keep best when wrapped in paper towel from acorn-fed pigs raised the! Salad ; hofer ’ s Manhattan Style Hot Pastrami on rye bread ; 1/2 # pcs not... Germany ; it is the number-one seller from the hind leg of pork is deboned and cold-smoked over wood... Forest Salami Mailaender Salami German Salami Italian Salami Hungarian Salami and Much More ham served open face rye. All perishable items are shipped out on Mondays and Tuesdays shipped: fresh a Westphalian Style ham 11.35! Sandwich was the open face Westphalian Ham- thin sliced imported Westphalian ham served open on... Germany comes Bruder Basil, a naturally smoked cheese that is made the. Of specially cured hams, INC, Missouri 3. referred to specific. Protected Black Forest Cake and a slice of cheese on rye my name, email, and the dry! Them excellent options to take along on trips and goes great with pickles on East... Added MSG 16 Ounce 4.5 out of 5 stars 205 open, it will stay fresh for to!