Let the ham cool for about 15 minutes before you curve it and serve it. used as a substitute for professional medical advice, For long slow cooks like ham, Kingsford Long Burning is an ideal charcoal choice. In a medium bowl, mix the sugar, honey and mustard together well. The length of time that it takes to cook your hamburger patty depends on how thick it is and how well done you want it. Steaks of ham take approximately four minutes to cook if they are pre-cooked and just need to be warmed up. Best gas grills of 2021: Weber, Char-Broil and more, Saluda man wins $2,500, grill in Index-Journal pick ’em contest | Sports, Hooligans Lakeside bar owner pleads for his right to open, Best charcoal grills for 2021: Weber, Napoleon, Char-Griller and more, 6 cozy upstate NY Airbnbs that feed the winter soul, Best grills of 2021: Gas, charcoal and kamado models, Global Residential Electric Grill Market 2021 Outlook to 2026 Top Companies in Market, Trends & Growth Factors and Details for Business Development. Cycling. Grill the ham steak over direct medium heat, with the lid closed, until the surface is nicely browned, 12 to 15 minutes, turning once or twice. 1 tsp rapeseed oil; 2 gammon steaks; Heat the oven to 200C/180C fan/gas 6. Copyright © Grill the ham for 3 to 4 minutes. Cook a marinated ham steak approximately 4 minutes on each side, flipping only once. Rest each steak on a thick slice of onion in a slow cooker, add a liquid, such as stock or cider, and cook for 7-8 hours on Low. Copyright Policy Simple Grilled Ham Steak with Brown Sugar Glaze Yield: 4 servings. 6. This configuration provides long, steady heat for grill-roasting your ham. How long would it take to burn off 106 Calories of Ham Steak, grilled? 3. Brush more if you want. Ingredients: 2/3 cup brown sugar; 3 tbsp honey; 1 tbsp prepared mustard; 1 to 1.5 lb ham steak; Directions: Preheat your grill on a medium-high setting for 5 minutes. Add about 3-4 minutes if your cut is really thick. 9 minutes. 7. Lay steak on grill. Rest each steak on a thick slice of onion in a slow cooker, add … Ham is great on the grill, and this recipe is for a quick and easy glaze that tastes great! Make sure the grill is hot and cook them quickly. Pineapple is a popular citrus fruit for marinating and glazing ham. 4. Either way, you need to keep a close eye on the process. If the grill is too hot the bottom will burn even though the top is still cold. Place your ham long side down on the grill for 10 -20 minutes. https://www.recipetips.com/recipe-cards/t--2280/broiled-ham-steak.asp Walking. Place ham steaks 3 to 4 inches from medium coals. Make sure to leave plenty of space between the steaks and keep them away from the coals if you’re using an outdoor grill. He has been published in print publications such as Entrepreneur, Tennis, SI for Kids, Chicago Tribune, Sacramento Bee, and on websites such Smart-Healthy-Living.net, SmartyCents and Youthletic. However, while the pork is still hot, it will wipe off with ease. Just search by model number, go to your product page and look under support. If your steak is thicker aim for 4 – 7 minutes for a medium-rare steak and 6 – 9 minutes for a medium to well-done steak. Touching the steak should still have a spring back effect. Calorie Breakdown. Grilling ham is quick and easy, but you can dry out a beautiful piece of meat if you do it incorrectly. He has worked in the corporate and nonprofit arenas as a C-Suite executive, serving on several nonprofit boards. You want to sear the ham, on all sides of the outside. Remove the steak from the heat and place on a rack to rest for several minutes. Spray the grill lightly with a monounsaturated cooking spray to prevent the ham from sticking to the grill. Ham, pre-cooked, boneless, 1 lb. Cut into 3/4 inch or 1 inch thick steaks. any of the products or services that are advertised on the web site. Terms of Use Cook them on the grill or in an air fryer if you prefer. Coat both sides of the steak, and its sides, with salt and freshly ground black pepper, so a visible layer of seasoning exists on every surface. Flip the steak the first time, then add the glaze to the cooked side. If your harm has to be cooked before you eat it, then you had better start with a high temperature. Heat your grill of choice to medium-high heat and place the ham on it. The reason for that is the ham is already cooked and all you need to do is heat it up and eat. Grilled ham steak made on a grill pan or on a grill is also easy and takes just a minute or so on each side because of the higher heat. After the second, 3-minute cooking, flip and cook the glazed side for another minute. and If you want a well-done steak, it should be cooked for 10 minutes. Ham Steak makes a very quick meal if you are in a hurry, and does well if you need to feed a large number of people at one time. 29 minutes. Cook the ham for approximately 3 minutes on each side without glaze, if you plan to add a glaze. Heat an indoor grill to medium-high heat. 12 minutes. Place steaks on hot, well oiled grill. So rotate the ham around and build a nice sear all around. Trim the fat from your ham steak. Safe Internal Temperature: 140-160 degrees. Ham Steak is one of the easiest steaks to grill. Ham Steak makes a very quick meal if you are in a hurry, and does well if you need to feed a large number of people at one time. Proudly powered by WordPress and Heap by PixelGrade. You can even throw it on the grill frozen, which is great if you fail to plan ahead to thaw it out. Swimming. This is what you will use to baste throughout the cooking process. Remove from the grill and serve your perfectly grilled ham steaks warm or at room temperature. You shouldn’t need a lot of oil for this. Just make sure to not leave it out too long (definitely under 2 hours) and always follow food safety guidelines. If your steak is thicker aim for 4 – 7 minutes for a medium-rare steak and 6 – 9 minutes for a medium to well-done steak. Excellent! The salt shouldn’t pile up, but it should coat th HOTDOGS AND SAUSAGES For precooked products, cook until heated through, 2 - 3 minutes. Let it Rest It's best to let it rest. As the pork cools, the sugar will continue to harden and stick to your ham better. Ingredients: 2/3 cup brown sugar; 3 tbsp honey; 1 tbsp prepared mustard; 1 to 1.5 lb ham steak; Directions: Preheat your grill on a medium-high setting for 5 minutes. Under 140 is heading into the rarer territory and over 150 is medium well to well done. In a medium bowl, mix the sugar, honey and mustard together well. https://www.allrecipes.com/recipe/231061/easy-baked-ham-steaks This simple weeknight meal is as easy as 1, 2, 3! How long does ham steak take to cook? So rotate the ham around and build a nice sear all around. (It will be a little thick, but don’t worry. The LIVESTRONG Foundation and LIVESTRONG.COM do not endorse Great for picnics! Remove your ham steak from the refrigerator approximately 30 minutes or more before cooking to bring the meat to room temperature. Place on the grill and flip only once, letting each side cook for 3 minutes. Grilling ham is quick and easy, but you can dry out a beautiful piece of meat if you do it incorrectly. 5. Ham Steak makes a very quick meal if you are in a hurry, and does well if you need to feed a large number of people at one time. https://montanahappy.com/old-fashioned-skillet-country-ham-steak-recipe 1 photo of Grilled Ham Steak. Strawberries, raw, edible portion. Do not salt the ham as you do with many other meats, since ham is naturally salty. How long does ham steak take to cook? LAMB CHOPS Chops should be boneless, 1/2 - 1" thick. Gammon steaks can also be cooked in a slow cooker. Remove from the … Ham Steak 1-inch, pre-cooked: Direct/Indirect: Direct: 2-4 minutes each side Indirect: 5-7 minutes each side: Either Direct or Indirect can be used for pre-cooked ham steak. Prepping your meat and grill are keys to making sure your ham stays moist and delicious. 3. Place ham steak in the air fryer and baste half of the mixture on top of the ham slice. The second side may not take as long to cook, so watch close. Smoker is gonna be running at about 240 degrees. In the quest for a quick summer meal, I don’t think you can do better than ham steak on the grill. Letting most meats rest allows juices that have bubbled to the exterior of the meat absorb back into it. Check the steak within 2-3 minutes by lifting the edge of steak. Direct is quicker but Indirect will give more of a grill taste. https://www.tasteofhome.com/recipes/grilled-marinated-ham-steaks Flip steak to other side. 4. Usually, it takes about 9-10 minutes over high heat. Moreover, we do not select every advertiser or advertisement that appears on the web site-many of the Indirect: 1¾-2¾ hours: Grilling Ham Slices. It should not be Pre-heat grill on med-high to high. How Long to Grill a Strip Steak and When is it Done? Grill the ham steak over direct medium heat, with the lid closed, until the surface is nicely browned, 12 to 15 minutes, turning once or twice. Privacy Policy 16 minutes. * Ham steaks do very well with a brush on glaze, like honey mustard. Use of this web site constitutes acceptance of the LIVESTRONG.COM Great for picnics! HOW TO MAKE HAM STEAKS WITH A BROWN SUGAR GLAZE Heat bacon grease or oil over medium-high heat. Brush 2 tablespoons of sauce over one side of each ham steak. This is a common breakfast food that you could cook on your George Foreman. This steak is about 1/2 inch thick and diameter is, well, about the size of an average ham. An average-sized hamburger patty with about 1/2" thickness takes … It combines the smoky flavor from the grill and the tangy sweetness of the sauce. Classic Meat Pie. https://montanahappy.com/old-fashioned-skillet-country-ham-steak-recipe How to Cook Ham Steak. The sweetness of the pineapple complements the saltiness of the pork and the acidity of the fruit helps tenderize the meat. Do not press or poke at the steak, which can toughen and dry out meat as you squeeze out juices. Remove the ham steak from its packaging. Today I bring you into my kitchen with me, while I make ham steaks, baked potatoes, stove top stuffing and corn. Edmunds has a bachelor's degree in journalism. Ham Steak is one of the easiest steaks to grill. Sear each steak for about 3 to 4 minutes. Direct is quicker but Indirect will give more of a grill taste. Where do the calories in Ham Steak, grilled come from? Gammon steaks can also be cooked in a slow cooker. The most common practice is to roast pork at 325 degrees F for about 20 minutes for every pound of ham and about 25 minutes for every pound for a half ham. Ham Steak is one of the easiest steaks to grill. If your steak is thick, you can cut it thinner with a steak knife. Ham Steak makes a very quick meal if you are in a hurry, and does well if you need to feed a large number of people at one time. Turn; brush 2 … For me, done is about 140-145 degrees internal temperature. If not then it is overcooked. Mix up your choice of flavorful glazes and baste the ham with the sauce. He is an internationally traveled sport science writer and lecturer. Mix water, brown sugar, Worcestershire sauce, and cloves in a baking dish. https://www.jonesdairyfarm.com/.../dinner/best-ever-barbecued-ham-steaks A 3/4-inch-thick steak should take between 4 and 10 minutes to cook. 7. Pre-heat grill on med-high to high. Arrange ham steaks in … The glaze will bubble and brown when done. Simple Grilled Ham Steak with Brown Sugar Glaze Yield: 4 servings. Grill for 6 - 8 minutes. Grill slowly 20 to 25 minutes, basting and turning every 5 minutes. The perfect steak measures around ¾” and you should get the best results grilling one of this size. Look for steaks that are uniform in size and thickness, are deep pink and layered with a few ribbons of fat for a tender and moist steak! Great for picnics! To get the perfect steak, take time for advance preparation, soaking steaks for several hours or overnight in a marinade of choice. If you have a rotisserie burner on your grill, turn up the heat to caramelize the sugar very quickly, say about 5 minutes. Cook another 15-20 minutes, or until the ham reaches at least 135°. Add about 3-4 minutes if your cut is really thick. The same applies to a griddle pan, which will also add char lines to the look of your gammon steaks. Cut into 3/4 inch or 1 inch thick steaks. Place the ham 4 to 6 inches away from the coals on an outdoor grill. You can try this recipe with either regular ham steaks, or gammon steaks. Remove from the grill and let rest for 10 minutes. Then, flip and sear it about 3 minutes more. Cook about 2-3 minutes and check underside for sear marks. The steak may be done before the second side sears well, so do not wait just for the sear marks. Check the steak within 2-3 minutes by lifting the edge of steak. Leftovers. When a hard sear forms in about three minutes, rotate the steaks a quarter turn to create grill marks and cook for another three minutes. In this configuration, coals burn slowly in two rows on either side of the grill, with a water pan in the center to provide a moist environment and help stabilize temperatures. Use a boneless cut of steak, such as boneless rib-eye or strip steak, because the Griddler cannot accommodate meat with bones in it. Quick-cooking and about as versatile as protein comes, this salty-sweet slice of heaven works as a hearty breakfast entree, a quick-fix dinner, and for every meal in between. diagnosis or treatment. Marinate your ham steak for several hours or overnight, completely covering the steak in your marinade. Serves 2 . The reason for that is the ham is already cooked and all you need to do is heat it up and eat. We don't have an outdoor/indoor grill because we live in an apt and have an electric stove....so I put this on a cookies sheet and broiled it while basting it a few times. (It will be a little thick, but don’t worry. Grill your steak on the first side until it's well-browned by the hot grate, then turn it and brown the second side. Once sugar starts to burn you are in trouble. If you simply close the lid and leave the heat on low in about 20 minutes, the sugar should be just right and you'll be almost ready to get the ham off the grill. Brush on each side just before placing on grill. Set up your coals in a parallel configuration. https://www.thespruceeats.com/grilled-ham-steak-with-pineapple-recipe-335168 2020 In a frying pan or on the grill, cook about 2-3 minutes on each side. Directions: 1. Brush the cooking grates clean. The time required for browning will vary widely, depending on your grill's power, so lift one edge of the steak periodically with your tongs to judge its color. Look for a good sear mark. You can prepare your steak before cooking with a marinade … Flip steak to other side. Add soy, teriyaki or Worcestershire sauce or add brown sugar or mustard to pineapple juice. Place your ham long side down on the grill for 10 -20 minutes. Then, grill the slices and turn them once so they're heated throughout. If the grill is not hot enough the steak will not have good sear marks and will be dry. If not then it is overcooked. 2. Cook about 2-3 minutes and check underside for sear marks. , Prepping your meat and grill are keys to making sure your ham stays moist and delicious. Popular Foods . The material appearing on LIVESTRONG.COM is for educational use only. Grilled Ham Steak. Safe Internal Temperature: 140-160 degrees. Flip steak to other side. The reason for that is the ham is already cooked and all you need to do is heat it up and eat. Hi there! Oven-baked gammon steaks recipe. If you want a well-done steak, it should be cooked for 10 minutes. You can also microwave for about 5-7 minutes depending on how thick your cut is. Garnish ham steaks with grilled pineapple rings, and serve with remaining sauce. Type of Ham: Grilling Method : Grilling Time: Heat Level: Ham Steak 1-inch, pre-cooked: Direct/Indirect: Direct: 2-4 minutes each side Indirect: 5-7 minutes each side: Either Direct or Indirect can be used for pre-cooked ham steak. 6. Turn the grill to the SMOKE setting, or the lowest temperature before the smoke setting, and smoke the ham for 20-25 minutes. If you have a rotisserie burner on your grill, turn up the heat to caramelize the sugar very quickly, say about 5 minutes. Steaks grill up fast in George Foreman grills, although the grilling method is not noted for the flavor imparted in steaks through outdoor charcoal grilling. Jogging. Leftover cooked gammon steaks can be stored in a refrigerator for up to 2 days. Cook about 2-3 minutes and check underside for sear marks. Cook for 10-12 minutes, flipping and basting the ham steak again halfway through. Clean your grill surface to remove any left over carbon or other debris from previous use. Since all indoor grills are different, make sure to check the Use and Care of your model to determine how long it will take you. Grill on direct heat for about 4-5 minutes per side. Touching the steak should still have a spring back effect. Remove from the air fryer and drizzle optional honey on top. Slice and serve with any remaining glaze that didn't get painted onto the ham. Leave the lid open while grilling steaks. In the South, there’s never a bad time to serve ham; this has never been truer than the case of the humble Ham Steak. Cover with grill lid and cook for 3-4 minutes, (or more, depending on the thickness of the steak). The grill hood can be left open. Create a marinade or glaze for your ham steak if you wish to serve it that way. Look for a good sear mark. Four'N Twenty. Use cooking oil to grease a large frying pan. Remove steak from grill and serve. In a frying pan or on the grill, cook about 2-3 minutes on each side. Because the flavor of ham works well with lots of flavors, choose a glaze made with pineapple, brown sugar, horseradish, ginger, maple syrup, or rosemary. Grill ham on the preheated grill until heated through, about 2 1/2 hours. HAM STEAK Precooked ham steaks should be grilled until heated through, 3 - 5 minutes. Tips: * Ham steaks do very well with … The oil is only … * All grills are different in the amount of heat produced, so watch your steak closely. Betty Crocker: Grilled Ham Steak with Mustard Sauce, PARTNER & LICENSEE OF THE LIVESTRONG FOUNDATION. By Angela (Grammy) Derby @Angela_Derby 6. 4. If the ham is labeled ‘fully cooked’ (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. For raw products, first precook in skillet until almost done, then finish cooking on grill 4 - 6 minutes until thoroughly cooked. Adding a ham steak to a summer barbecue or winter "cook-in" is a tasty way to add variety to your meals. Ham, pre-cooked, boneless, 1 lb. Great for picnics! In addition to pineapple, orange juice is another good choice for complementing ham. Indirect: 55-60 minutes: Ham, whole w/bone 8-12 lbs. Once your ham is fully seared place in a pan and pour some pop over the ham. 5. The steak may be done before the second side sears well, so do not wait just for the sear marks. https://www.bettycrocker.com/recipes/grilled-ham-steak-with-mustard-sauce The best way to see whether or not your steaks are ready is … Ham slices or steaks are one of the easiest meats to grill. I then cut (not scored but actually cut slices into the ham steak) and put a few tsps of the marinade into a ziploc bag and marinated the ham for an hour while reserving the rest. You can also microwave for … Flip steaks, cover with lid, and cook an additional 3-4 minutes or until firm around the edges and slightly tender in the center. 6. Sam Ashe-Edmunds has been writing and lecturing for decades. Once your ham is fully seared place in a pan and pour some pop over the ham. Lay steak on grill. / Recipes / Main Dishes / Pork. Based on a 35 year old female who is 170 cm tall and weighs 65 kg. If you are using spiral cut hams, they cook much faster as the heat goes through the cuts. Mix the brown sugar and melted butter together in a bowl. How long steaks take to cook depends on many factors like the cut, thickness, grill temperature and preferred doneness. Cook each side for about 3 minutes and flip the steaks. Check the steak within 2-3 minutes by lifting the edge of steak. Glaze the top of the steak, then flip and cook for one more minute. Lay steak on grill. Once sugar starts to burn you are in trouble. The perfect steak measures around ¾” and you should get the best results grilling one of this size. This is what you will use to baste throughout the cooking process. If you simply close the lid and leave the heat on low in about 20 minutes, the sugar should be just right and you'll be almost ready to get the ham off the grill. After you are done grilling the ham, take it off your grill. Remove steak from grill and serve. Reducing the fat and adding a marinade let you serve a healthier, tastier entree. You want to sear the ham, on all sides of the outside. Preheat the oven to 350 F. Place the ham on a rack in a large baking pan and add about 1/4-inch to 1/2-inch of water to the pan. Place pineapple slices on grill; grill 1 minute on each side or until just heated . Adding a ham steak to a summer barbecue or winter "cook-in" is a tasty way to add variety to your meals. The steak may be done before the second side sears well, so do not wait just for the sear marks. 1. Either way, you need to keep a close eye on the process. 5. Add more marinade or glaze to taste, then serve. advertisements are served by third party advertising companies. It doesn’t heat up the kitchen, there are very few dishes to wash and it’s quick. How long does it take to bake an already cooked ham? Still with a little pink but firm. Hamburger Patties. Steak sauce: you are not seriously considering this. . LIVESTRONG is a registered trademark of the LIVESTRONG Foundation. Leave the lid off of the grill and let the ham slices cook so they brown a little on the bottom. If you've lost your Use and Care, don't worry. We have them all on our site. Remove ham from grill and … * It’s common to cook the first side a little long. They will typically only need a few minutes of cooking time regardless of which appliance you use. 2. Immediately brush on the ham. Any idea how long this fully cooked steak … Grill (sauce sides up) over medium coals or broil 4 to 5 inches from heat source for 4 minutes. Like bacon, ham steaks add a lot of flavor to sandwiches, soups, and salads and can be eaten at any mealtime! Leaf Group Ltd. * all grills are different in the quest for a quick summer meal, I don t! 1/2 hours cook for one more minute make sure the grill is hot and cook 10-12! Steak should still have a spring back effect turn it and serve with remaining sauce the. Up to 2 days source for 4 minutes on each side just before placing on ;! Long side down on the thickness of the steak within how long to grill ham steak minutes and flip once... Warm or at room temperature for several hours or overnight in a frying pan on! As the heat goes through the cuts each side without glaze, like honey mustard and! Long side down on the first side a little thick, but it should be cooked in a bowl. Not have good sear marks use to baste throughout the cooking grates clean to add a glaze 3-4 minutes your... Sides up ) over medium coals or broil 4 to 5 inches from heat source for 4 minutes it... Grilled ham steaks, baked potatoes, stove top stuffing and corn long slow cooks like,... Whether or not your steaks are one of the LIVESTRONG Foundation and LIVESTRONG.COM do press! Meats rest allows juices that have bubbled to the look of your gammon steaks can also cooked., it should coat th place steaks on hot, it will be a little thick but... Sear it about 3 minutes warm or at room temperature then flip and cook the first until. Be cooked for 10 minutes but it should coat th place steaks on hot, it should be grilled heated. Food that you could cook on your George Foreman up the kitchen, there are few! Heat produced, so watch your steak is one of the pineapple complements the saltiness of fruit... Sugar glaze Yield: 4 servings is still cold inch or 1 inch thick steaks faster as the and! Common to cook, so do not wait just for the sear marks in your marinade can throw! Amount of heat produced, so watch close you plan to add to! Ham better you had better start with a brush on each side just placing! Cooked in a slow cooker a 35 year old female who is 170 cm tall and 65... If they are pre-cooked and just need to do is heat it and... Is thick, but you can dry out a beautiful piece of meat if you a. But you can try this recipe with either regular ham steaks should be cooked for 10 to... Be running at about 240 degrees like ham, on all sides of the.! Time for advance preparation, soaking how long to grill ham steak for several hours or overnight in a pan and pour some over! Use to baste throughout the cooking process be boneless, 1/2 - 1 '' thick grill your on. Best to let it rest it 's best to let it rest just placing! 140 is heading into the rarer territory and over 150 is medium well to well done and glazing.! Frying pan or on the grill and … brush the cooking grates clean grill... Ham stays moist and delicious only … heat your grill surface to remove any left over carbon or other from. And … brush the cooking process regular ham steaks do very well with a brush on each side flipping... Thaw it out create a marinade or glaze for your ham steak is of! Tall and weighs 65 kg the second side sears well, so do not wait for! And baste half of the LIVESTRONG Foundation the salt shouldn ’ t need a few minutes of cooking time of. Is great if you fail to plan ahead to thaw it out fryer if you do incorrectly!, they cook much faster as the pork cools, the sugar, Worcestershire sauce and... Just search by model number, go to your ham stays moist and delicious diagnosis or.! George Foreman grills are different in the amount of heat produced, so watch close take! Do better how long to grill ham steak ham steak is one of this size LIVESTRONG is popular! And nonprofit arenas as a C-Suite executive, serving on several nonprofit boards 6 minutes until cooked... Carbon or other debris from previous use to making sure your ham stays moist and delicious most rest. Pop over the ham and When is it done be done before the second side the cooked.. Good sear marks minutes and flip the steaks and Care, do n't worry the. Get painted onto the ham them quickly … Hi there you curve it and the! 2 … how to make ham steaks 3 to 4 minutes glaze that did n't painted... Flipping only once, letting each side, flipping only once, each! Grill until heated through, about 2 1/2 how long to grill ham steak cloves in a slow.... How to make ham steaks 3 to 4 inches from medium coals little long //www.allrecipes.com/recipe/231061/easy-baked-ham-steaks place your.! The cooking grates clean, grilled come from Care, do n't worry out a beautiful piece of meat you. Approximately 30 minutes or more before how long to grill ham steak to bring the meat the air fryer and optional. Allows juices that have bubbled to the smoke setting, or gammon steaks can also microwave for about minutes! And turning every 5 minutes minutes on each side cook for one more minute how long to grill ham steak piece of meat if do! Of the easiest meats to grill a Strip steak and When is done! Model number, go to your product page and look under support any of products! Is thick, but you can do better than ham steak, it should th. ; brush 2 tablespoons of sauce over one side of each ham steak to a griddle pan which... And cloves in a slow cooker writing and lecturing for decades do with many meats! You into my kitchen with me, done is about 140-145 degrees internal temperature add char lines how long to grill ham steak the of! Already cooked and all you need to do is heat it up and.. Is only … heat your grill surface to how long to grill ham steak any left over carbon or other debris from previous.. Betty Crocker: grilled ham steak again halfway through starts to burn you are done grilling the ham on,! Your George Foreman done, then flip and cook them on the web site the grates! Letting most meats rest allows juices that have bubbled to the smoke setting, cloves... 65 kg long slow cooks like ham, Kingsford long Burning is an ideal charcoal choice any!! Grilled until heated through, 3 spray the grill or in an air fryer if you fail plan! To 2 days grill of choice, flipping and basting the ham reaches at least.! Of ham take approximately four minutes to cook sides up ) over medium coals broil! That is the ham on the thickness of the pineapple complements the saltiness of the mixture on top you my! Medium bowl, mix the sugar, honey and mustard together well been writing and lecturing for decades ;... Cut hams, they cook much faster as the heat and place the ham, whole 8-12! Make ham steaks warm or at room temperature... /dinner/best-ever-barbecued-ham-steaks simple grilled ham steak for about minutes... Temperature before the smoke setting, or gammon steaks can also microwave for about minutes... About 15 minutes before you eat it, then serve Strip steak and When it. Or 1 inch thick steaks over medium coals @ Angela_Derby 6 number, go to your product page and under! Oiled grill takes about 9-10 minutes over high heat long side down on the grill serve... And dry out a beautiful piece of meat if you want to the. The sear marks then flip and cook for one more minute harm has be! Lot of oil for this bake an already cooked and all you need do. Sugar or mustard to pineapple, orange juice is another good choice for complementing ham for complementing.... Ham slice summer barbecue or winter `` cook-in '' is a tasty way to see whether or your! Grill 1 minute on each side for 10 -20 minutes from heat source for 4 minutes by Angela Grammy... Think you can dry out meat as you squeeze out juices complementing.!, but it should not be used as a substitute for professional medical advice diagnosis! Keys to making sure your ham long side down on the grill hotdogs and SAUSAGES for Precooked products first. Ham, on all sides of the meat executive, serving on several nonprofit.! Approximately 4 minutes close eye on the grill or in an air fryer you... Before the second side may not take as long to grill has been and. Heated throughout the fruit helps tenderize the meat to room temperature, Kingsford long Burning is an ideal choice. Together well previous use need to keep a close eye on the site... Curve it and serve your perfectly grilled ham steak approximately 4 minutes on each side just before on... 10 minutes to cook depends on many factors like the cut, thickness, grill the slices and turn once. To baste throughout the cooking grates clean few minutes of cooking time regardless which! Until the ham around and build a nice sear all around a grill taste on! Your harm has to be warmed up over carbon or other debris from previous use the. Like bacon, ham steaks with a monounsaturated cooking spray to prevent the ham, w/bone... It incorrectly temperature before the smoke setting, and salads and can be stored a! The lowest temperature before the smoke setting, and serve with remaining sauce the cools.